I have been writing for a great variety of periodical publication, for over 30 years.  The list of publications is large, and the list of my personal contributions extremely large, given the elapse of time.

I am progressively adding to this page, beginning with my more recent feature story contributions to Winestate magazine, Australia’s oldest wine magazine.

WINESTATE MAGAZINE (Australia)

High Flyer: Aiming Higher (Eddie McDougall) July/August 2018

Waking a Sleeping Beauty (Cabernet Franc), July/August, 2017

Rosé: Blush With Fame, Special Edition, 2016

Korean Catch-Up (Market Update), July/August, 2016

Understanding the China Syndrome (Asia Update), Annual Edition, 2015

Thailand: Against the Odds, July/August, 2015

Lilian Carter’s World of Wine: How a Graduate’s Decade-Long Journey has Stretched to China, September/October, 2014

Riding the Tropical Wine Wave: A Fledging Wine Industry is Beginning to Make an Impact in Bali, July/August, 2014

Fresh Frontiers as India Embraces the Wine Culture, March/April, 2014

Pioneer with a Passion for Wine (Fumiko Arisaka), Special Edition, 2013

Desert Frontier Delivers (Chateau Hansen, Inner Mongolia), September/October, 2013

High Flyer (Eddie McDougall), May/June, 2013

Realm of the Mountain Grape (Hokkaido, Japan), November/December, 2012

The Changing Face of Indian Wine, September/October, 2012

Taste of the Tropics: The New Frontier in World Winemaking, May/June, 2012

Home ‘Port’ to End the Journey: Denis and Yoshi’s Great Wine Adventure Tour Part 3, Special Edition 2011

Mudgee to Mornington: Denis and Yoshi’s Great Wine Adventure Tour Part 2, November/December, 2011

On the Road to Revelation: Denis and Yoshi’s Wine Adventure Tour Part 1, September/October, 2011

Longyan, Koshu, Pokdum, Arkavati: Home Grown Varieties Go a Long Way in Asia,  May/June, 2011

Asia on the Accelerator: Market’s Rapid Expansion Poses Great Challenges for Exporters, Annual Edition, 2011

Like a Sip of Thai Shiraz?, November/December, 2010

Koshu Country: An Ancient Japanese Grape is Making the World Take Notice, September/October 2010

Sushi Meets Shiraz: 25 Years on, a New Match of Aussie Wine and Japanese Food, May/June, 2010

The Thirsty Asian Giant: Vital to View this Region as a Whole World of Countries, March/April, 2010